Butcher a Chicken, Save Money

Written by Pat's Papers | Wednesday, 24 March 2010 10:16 AM


If you’re serious about cutting down on your food expenses, then the Kansas City Star recommends learning how to butcher a chicken. And in today’s paper, they show you how. Buying a whole bird costs about 60 percent less than buying boneless chicken breasts and offers you more than just the “marquee pieces.”

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